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We are all used to our parents telling us ‘Change your toothbrush’ every 3 months, or finally realizing its time to throw away that dirty eyeliner at the bottom of your makeup bag. We never really talk about the importance of changing out our skincare too. Changing your skincare products every season is a good way to prevent bacterial growth and provide your skin with everything it needs to stay healthy.
Environmental factors do play apart on your skin, so it only makes sense that weather changes will affect the type of products or treatments it needs. Although it does not get too cold in the fall or winter in Florida, the air does become drier starting in October. It is important to use the climate in your area as an indicator of when to swap your products. Follow these tips from Michael Todd Beauty on how to properly transition out of your summer skincare routine for the fall.
Tip 1: Start Using Sulfate Free Cleansers
As the temperature starts to drop, so does the humidity in the air. This can cause your skin to dry out quickly. Most cleansers or toners use harsh chemicals and ingredients which strip the skin of their natural oils, causing even more dryness and irritation to the skin. Which might seem fine during the summer when you have excess oil on your skin, but not during the cooler seasons. Having a sulfate-free cleanser in the fall time will help reduce harsh cleansing, protect your skin from irritation, and keep it hydrated. Dry spots? Not me, never heard of them!
Tip 2: Start Using Eye creams and Serums
Who here is an eye cream fan? The skin around the eyes is more fragile, and more prone to dryness. Eye creams are essential during the harsh fall and winter winds—we recommend picking an eye cream suitable for your skin type. Melissa Posin, master esthetician, says “some people’s skin type also changes with the season. For example, some produce more oil in the summer and tend to be drier in the winter. Locking in that hydration around your eyes in the colder months is key”.
Tip 3: Swap in some hydrating masks
We are already experts on knowing the cooler seasons dry your skin out. So, adding a hydrating mask into your routine is the best way to relax while taking care of your skin. In the summertime, detox masks are best as oil production tends to be higher in the hotter climates. When the weather becomes cooler, hydrating masks are a great way to retain moisture and increase water content. These masks can be made easily at home with 4 simple ingredients: honey, watermelon, and potatoes!
Tip 4: Start using oil-based and creamy products
To keep your skin consistently hydrated, we need to do more than just drink a ton of water. Switching over to facial oils or creamier consistency moisturizers at night can help lock in the hydration during the fall months. Cleansing oils are also a great swap out for traditional face wash during the Fall to prepare your skin for the cooler, drier weather. You can also try double-cleansing for added hydration. The first cleanser should be oil-based, and the second should be water-based.
Tip 5: Use natural ingredients to soothe skin
Getting dry patches on your skin can be distracting and unpleasant. Luckily, using products that contain cucumber, aloe, or chamomile can soothe your skin and prevent dry patches from your face! You can even try adding Vaseline after skincare applications to hold in the moisture. We recommend using the SonicEraser Pro to help infuse your products and get them to a deeper level of the epidermis, maximizing their benefits.
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Hey everyone! I just had to share my love for Ceylon cinnamon, also known as true cinnamon, which I discovered recently, and it’s quickly become my favorite spice. If you’ve been using the regular stuff, you might want to consider switching to Ceylon cinnamon from Sri Lanka—trust me, it’s worth it.
The difference between Ceylon cinnamon and regular cinnamon (cassia) is huge. Ceylon cinnamon is much milder and sweeter, with a subtle flavor that doesn’t overpower your dishes. I’ve been using Ceylon cinnamon powder in my coffee, on my breakfast oats, and even in savory dishes like chili, and the flavor is just perfect. If you like a gentle, aromatic cinnamon, Ceylon is definitely the way to go.
But it’s not just the flavor that sold me on Ceylon cinnamon—the benefits are amazing too! For starters, Ceylon cinnamon has lower levels of coumarin, a compound that can be harmful in large amounts and is found in most cassia cinnamon. Plus, it’s packed with antioxidants, helps balance blood sugar, and supports heart health. Since I started using it regularly, I’ve felt an improvement in my energy levels, and I don’t experience those afternoon sugar crashes anymore.
Wondering where to buy Ceylon cinnamon? I found several online stores that sell Ceylon cinnamon sticks and powder sourced directly from Sri Lanka. They often have Ceylon cinnamon on sale, so you can stock up without breaking the bank. I’ve been getting mine from these trusted retailers, and the quality is always top-notch.
If you’re ready to improve your health and elevate your cooking, I highly recommend trying Ceylon cinnamon. It’s the true cinnamon, and once you experience its flavor and benefits, you’ll never go back!
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Hey everyone! If you’ve been using regular cinnamon, it’s time to upgrade to Ceylon cinnamon—the true cinnamon that’s packed with flavor and benefits! I recently made the switch, and I’m so glad I did. If you haven’t tried Ceylon cinnamon from Sri Lanka, you’re in for a treat. It’s a total game-changer for your recipes and your health!
Unlike the usual cassia cinnamon, which can be harsh and bitter, Ceylon cinnamon has a smoother, more delicate flavor that really enhances both sweet and savory dishes. Whether you’re sprinkling it on your morning oats or adding it to a curry, it brings a warmth and complexity you won’t get with regular cinnamon. I personally love using Ceylon cinnamon powder in my smoothies and baked goods—its subtle sweetness makes everything taste amazing.
But it’s not just about the taste! Ceylon cinnamon comes with a ton of health benefits. It’s packed with antioxidants that help fight inflammation, improve digestion, and even regulate blood sugar levels. Since I started adding Ceylon cinnamon to my diet, I’ve noticed better digestion and more steady energy throughout the day. It’s amazing how something as simple as Ceylon cinnamon sticks or powder can make such a big difference!
So, where to buy Ceylon cinnamon? I’ve found some great online stores that offer Ceylon cinnamon straight from Sri Lanka, and often they have it on sale! Whether you prefer Ceylon cinnamon sticks for brewing tea or powder for your baking, there are tons of options available. I recommend looking for high-quality, organic products to get the best possible cinnamon for your health.
If you’re ready to enjoy the benefits of true cinnamon, don’t wait! Make the switch to Ceylon cinnamon today—you won’t regret it!
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